I will demonstrate and provide you with many tips on how to make frugal, delicious and nutritious stock that you can use for fabulous soups and gravies or just for sipping as a snack or appetizer.
Frozen, ready to go stock made from bones, is a must-have year round for prevention, treatment and recovery of/from illnesses such as colds and flu. And it is the ultimate comfort food!
I call this “liquid gold” as it is the foundation of the GAPS Diet, as well as the best all-around food to have on hand for it’s versatility and health value.
The cost is $25 at the door, or $20 pre-paid. Bring a friend and you attend for $20 each. If you pre-pay AND bring a friend, I will give you a small but useful and healthy gift!
As soon as we can choose a date and time, I will take registrations for this class to be held in my home kitchen in Woodbury, MN. Specific address and directions will be provided at that time.
I will also have a limited amount of my favorite Celtic sea salt available for purchase at the class. If you pre-pay, you can also reserve some at that time if you wish.
Contact me for more details.